Line Cook
Company: Collective Retreats
Location: New York
Posted on: May 6, 2025
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Job Description:
1-2 years of Kitchen preparation and cooking in an upscale
restaurant Ability to communicate effectively with management and
staff Utilizes a varity of ciiking styles, times and tempertaure:
Whole Roast, Quick sear, Sous Vide, Slicer etc. Sophistacated
protein cooking Authirized to work in U.S Must be willing to work
in and outdoors setting, including all weather conditions Must be
able to exert up tp 30 pounds occasionally Employment Type: Full
Time Years Experience: 1 - 3 years Salary: $22 - $25 Hourly
Bonus/Commission: No
Keywords: Collective Retreats, West Haven , Line Cook, Hospitality & Tourism , New York, Connecticut
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